Corner Café

May 17, 2020

【廚娘香Q秀】Puppy Mantou 狗狗旺旺來饅頭

Filed under: Cooking Videos,Dim Sum — SeaDragon @ 12:00 pm
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Puppy Mantou
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May 3, 2020

Creative Ways with Dumplings & Cookies 創意花樣餃子包法

Filed under: Biscuits & Slices,Cooking Videos,Dim Sum — SeaDragon @ 8:00 am
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This is a video demonstrating some creative ways to wrap Chinese dumplings and also making fancy cookie shapes.

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February 25, 2020

【用點心做點心】Spring-Onion Pastries 蟹殼黃

Filed under: Cooking Videos,Dim Sum — SeaDragon @ 12:01 am
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This is a traditional Northern Chinese pastry with stuffed spring onions and lard, known as Golden Crab-Shell in Chinese due to its crabshell-like outer layer of the pastry after baking even though there’s no crab meat filling whatsoever! There are a number of different fillings for this pastry including sweet fillings. Rice does not grow in northern China, therefore wheat is one of the grains they can grow which is processed into flour to make noodles and pastries for dumplings, baos, etc. You will also notice that this pastry is very similar to the Black Pepper Pork Pastries which would have been originally evolved from this spring-onion pastry over the years.

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February 17, 2020

【用點心做點心】Black Pepper Pork Pastries 胡椒餅

Filed under: Cooking Videos,Dim Sum — SeaDragon @ 7:30 pm
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Taiwanese snack video from Formosa TV Entertainments‘ (民視綜藝娛樂) TV show called 用點心做點心 (translated as “Use Your Heart, Make A Snack”). From today, I will occasionally link cooking demonstration videos from Taiwan, especially Taiwanese snacks, here, and maybe I will translate the recipes into English when I have time. First off, this is a savoury Taiwanese Baked Black Pepper Pastries (胡椒餅) recipe.

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November 15, 2015

Wontons 餛飩 / 雲吞

Filed under: Dim Sum — SeaDragon @ 6:00 pm
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wonton_soup02

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January 25, 2013

Steamed Flower Rolls (rosebud version) 玫瑰花捲

Filed under: Dim Sum — SeaDragon @ 12:00 am
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Steamed Rosebuds

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August 16, 2011

Flaky Daisies 菊花酥

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December 29, 2010

Bangkwang Kueh

Filed under: Dim Sum,Kuih-Muih — SeaDragon @ 12:00 am
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bangkwang_kueh06
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March 29, 2010

Wah Kueh / Hokkien Ricebowl Pudding 碗粿

Filed under: Dim Sum,Kuih-Muih — SeaDragon @ 12:00 am
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January 21, 2010

Char Siew (easy cheat version)

Filed under: Basics,Dim Sum — SeaDragon @ 12:00 am
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char_siew02
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