Corner Café

September 15, 2009

Beef Curry Puffs (fried flaky version)

Filed under: Kuih-Muih,Pies, Tarts & other Pastries — SeaDragon @ 12:00 am
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August 23, 2009

Kuih Koci Pandan 班蘭裹糍

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April 1, 2009

Serikaya (caramel version)

Filed under: Basics,Jams & Preserves,Kuih-Muih — SeaDragon @ 12:00 am
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November 29, 2008

Kuih Talam Pisang / Banana Talam (trial version)

Filed under: Kuih-Muih — SeaDragon @ 6:00 pm
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November 22, 2008

Kek Batik / Marie Fudge Cake

Filed under: Cakes & Cupcakes,Kuih-Muih — SeaDragon @ 12:00 am
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November 12, 2008

Kuih Talam Cendul

Filed under: Kuih-Muih — SeaDragon @ 12:00 am
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October 2, 2008

Kek Belacan / Serikaya Horlicks Cake

Filed under: Cakes & Cupcakes,Kuih-Muih — SeaDragon @ 12:00 pm
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Connie77 and Leonine have both very kindly shared 2 different tried-&-tested versions this cake at Home Cooking Club.
Connie77’s Black Cake includes the use of baking soda, while Leonine’s Sarawak Serikaya Cake does not use sweetened condensed milk, check them out if you’re interested.

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August 4, 2008

Chicken Siew Pau 雞肉燒包

Filed under: Kuih-Muih — SeaDragon @ 9:00 pm
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July 9, 2008

Chicken Curry Puffs (baked shortcrust version)

Filed under: Kuih-Muih,Pies, Tarts & other Pastries — SeaDragon @ 6:52 pm
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May 7, 2008

Kuih Lapis Beras / Kow Teng Kuih 娘惹九層糕

Filed under: Kuih-Muih — SeaDragon @ 10:02 pm
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