Corner Café

November 12, 2019

Farm to Fork (2019)

Filed under: Miscellaneous & TV Shows — SeaDragon @ 5:00 pm
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Farm to Fork 2019

A new cooking show, Farm To Fork, premiered yesterday on Channel 10 at 4pm. Hosted by MasterChef Australia Season 4 winner, Andy Allen (who will also be a judge on next season, Season 12, of MasterChef Australia in 2020), with co-hosts, also previous MasterChef Australia alumni, Courtney Roulston and Michael Weldon. Courtney and Michael were both co-hosts in The Cook’s Pantry with Matt Sinclair from 2017 and 2018.

In the following links, recipes demonstrated by:
AA = Andy Allen
CR = Courtney Roulston
MW = Michael Weldon

Episode 1, Monday, November 11, 2019:
Beef Brisket Tacos With Burnt Jalapeno And Avocado Salsa (AA)
BBQ Beef Banh Mi (CR)
Pad Thai With Prawns (MW)

Episode 2, Tuesday, November 12, 2019:
Bun Cha with Spring Rolls (MW)
Lamb Kofta Burgers With Grilled Eggplant And Spiced Yoghurt (AA)
Hectic Herb Bread (AA)

Episode 3, Wednesday, November 13, 2019:
Lemongrass Chicken Skewers With Gnarly Peanut Sauce (AA)
Chargrilled Gem Lettuce with Anchovies and Salsa Verde (MW)
Beef, Feta And Silverbeet Gozleme (CR)

Episode 4, Thursday, November 14, 2019:
Crispy Beef Loaded Hummus with Pickled Onions and Pinenuts (CR)
Corn And Chipotle Frittata (AA)
Perfect Poached Eggs (AA)

Episode 5, Friday, November 15, 2019:
Sri Lankan Fish Curry (AA)
Crispy Roasted Brussel Sprouts With Chilli Caramel And Peanuts (CR)
Thai Red Curry Mussels (MW)

Episode 6, Monday, November 18, 2019:
Orecchiette With Peas, Salsa Verde, Creme Fraiche And Pangrattato (AA)
Broccoli Stalk, Chilli and Garlic Stir Fry (MW)
Salt and Pepper Mushrooms with Spiced Salt (CR)

Episode 7, Tuesday, November 19, 2019:
One Tray Chicken and Ratatouille Bake with Pistou (MW)
Perfect Steak with Chimichurri (AA)
Banging Baba Ghanoush (AA)

Episode 8, Wednesday, November 20, 2019:
Butterflied Lamb Leg With Green Goddess (AA)
Crying Tiger Beef (CR)
10 Second Scrambled Eggs (AA)

Episode 9, Thursday, November 21, 2019:
Charred Zucchini With Spicy Raw Tomato Sauce (CR)
Cauliflower Tabouleh with Grilled Beans and Pomegranate (CR)
Tandoori Chicken Skewers With Coriander Yoghurt (AA)

Episode 10, Friday, November 22, 2019:
Sticky Glazed Chicken Salad With Cucumber, Nam Jim And Toasted Cashews (AA)
Black Pepper Beef with Egg Noodles (MW)
Orange and Date Wholemeal Scones with Honey and Yoghurt (CR)

Episode 11, Monday, November 25, 2019:
Whole Roasted Cauliflower With Anchovy Butter (AA)
Mexican Beef and Corn Salad with Lime and Haloumi (CR)
Grilled Broccoli and Miso Noodle Salad (MW)

Episode 12, Tuesday, November 26, 2019:
Shakshuka (MW)
Fresh Ricotta Cheese (AA)
Shaved Fennel, Apple And Radish Salad With Charred Citrus Dressing (AA)

Episode 13, Wednesday, November 27, 2019:
Barbecued Caulini Salad with Grilled Grapes and Pistachios (AA)
Tandoori Cauliflower and Chickpea Salad with Burnt Butter Curry Leaf Dressing (MW)
Pickled Veggies With Ricotta And Carrot Top Pesto (AA)

Episode 14, Thursday, November 28, 2019:
Tahini, Dark Chocolate & Cranberry Cookies (CR)
White Bean And Anchovy DIP With Charred Peppers And Yoghurt Flatbread (AA)
Pickled Ginger (MW)

Episode 15, Friday, November 29, 2019:
Yellow Cauliflower Curry, Coconut Yogurt And Crispy Curry Leaves (AA)
Indian Spiced Potatoes With Yoghurt, Crispy Chickpeas & Coriander Salsa (CR)
Super Simple Perfect Pan Sauce (MW)

Episode 16, Monday, December 2, 2019:
Herb Stalk Chicken, Corn and Citrus (Darren Robertson)
Broccoli and Goats Cheese Frittata (MW)
Indian Chicken Traybake With Apple Chutney and Yoghurt (CR)

Episode 17, Tuesday, December 3, 2019:
Egg and Vegetable Fried Rice ()
Curried Eggs On Toasted Sourdough With Blistered Tomatoes (AA)
Freeform Tomato Picnic Tart (CR)

Episode 18, Wednesday, December 4, 2019:
Charred broccolini with horseradish vinaigrette and toasted hemp seeds (AA)
Cauliflower Steak (MW)
Burger Pickles (AA)

Episode 19, Thursday, December 5, 2019:
Crispy Roast Duck with Braised Fennel and Orange (MW)
Teriyaki Glazed Salmon With Asian Salad (AA)
Fermented Chilli Sauce (AA)

Episode 20, Friday, December 6, 2019:
Crackling Pork Belly with Apple Sauce (MW)
Grilled Broccoli Cutlets with Yoghurt, Brown Rice and Raisin Salad (AA)
Parsnip & Cardamom Olive Oil Cake With Labne-Maple Icing (CR)

Episode 21, Monday, December 9, 2019:
Farm Eggs, Greens and Herbs (Darren Robertson)
Brussel Sprout Slaw with Green Goddess Tahini Yoghurt (CR)
Mixed Berry Jam and Ricotta on Fruit Bread (AA)

Episode 22, Tuesday, December 10, 2019:
Barley, Quinoa and Pumpkin Seed Risotto with Spring Veg (MW)
Gluten Free Pangrattato (AA)
Lamb Shank Tagine with Green Olive Tapenade (AA)

Episode 23, Wednesday, December 11, 2019:
Coconut and Lemongrass Chicken Soup with Cucumber, Pickled Ginger and Sesame Salad (Mark Labrooy)
Lettuce Wedge Salad with Bacon, Peas and Ranch Dressing (MW)
Heirloom Tomato Salad with Buratta and Gremolata (AA)

Episode 24, Thursday, December 12, 2019:
Traybake Kung Pao Cauliflower (CR)
Crispy Skin Chicken with Chilli Vinegar Dipping Sauce (Louis Tikaram)
Burnt Jalapeno Salsa (AA)

Episode 25, Friday, December 13, 2019:
BBQ Baby Peppers With Feta Yoghurt & Coriander Salsa (CR)
Silverbeet & Cheese Slab Pie (CR)
Bangers and Perfect Mash with Caramelised Onion (MW)

Episode 26, Monday, December 16, 2019:
Crispy Skin Pork Belly Slow Cooked In Master Stock (Mark Labrooy)
Stir-fry Beans With Spicy Beef Mince (CR)
Roast Chicken with Brioche and Herb Stuffing (MW)

Episode 27, Tuesday, December 17, 2019:
Miso Glazed Eggplant (MW)
BBQ Whole Snapper With Lemon Grass, Ginger and Kaffir Lime (AA)
Hemp Seed Dukkah (AA)

Episode 28, Wednesday, December 18, 2019:
Brussel Sprout and Butterbean Salad With Anchovy Vinaigrette (AA)
Warm Baby Potato Salad With Handmade Pesto (MW)
Confit Duck With Blood Orange Sauce (CR)

Episode 29, Thursday, December 19, 2019:
Pickled Mussels (CR)
Grilled Pork (Lynton Tapp)
Purple Sauerkraut (AA)

Episode 30, Friday, December 20, 2019:
Official site put up the wrong recipes for today’s episode… So the following 3 recipes for today’s episode are not available.
Raw and Grilled Brussel Sprout Salad with Apple, Lime and Hazelnuts (CR)
Butterflied Leg of Lamb with Tomato Lemon and Rosemary Marinade (MW)
Roasted Tomato, Prawn and Fennel Risotto (CR)

Episode 31, Monday, December 23, 2019:
Black Rice Pudding with Stewed Fruits (AA)
Grilled Caulini with Chipotle Yoghurt (MW)
Fattoush With BBQ Chicken and Sumac (CR)

Episode 32, Tuesday, December 24, 2019:
Fried Eggplant Salad With Lentils, Pomegranate & Yoghurt (CR)
Christmas Cake with Orange & Blueberry Compote (AA)
Butterflied BBQ Prawns with Confit Chilli and Charred Greens (AA)

Episode 33, Wednesday, December 25, 2019:
Apple And Ricotta Fritters With Cinnamon Sugar (CR)
Chicken & Artichoke Fricasee (Philip Vakos)
Cucumber Salad with Pickled Ginger and Soy Mirin Dressing (AA)

Episode 34, Thursday, December 26, 2019: episode not broadcast
Burnt Corn Salsa (AA)
Lemon & Pepper Chicken With Pickled Fennel & Easy Romesco (CR)
Smoked Zucchini Fritters ()

Episode 35, Friday, December 27, 2019:
Whole Lamb Shoulder With Charred Herb Salsa (AA)
Avocado, Coconut & Cacao Mousse (CR)
Thai Red Curry Mussels (MW)

Episode 36, Monday, December 30, 2019:
Fried Cauliflower with Turmeric, Coriander and Lime Mayonnaise (AA)
Turkish Apple Ezme Salad with Smoke Eggplant Yoghurt (CR)
Crisp Skin Duck Breast with Peach, Tarragon and Honey (MW)

Episode 37, Tuesday, December 31, 2019:
Chicken and Tarragon Pie (MW)
Sweet Potato, Red Onion and Blue Cheese Omelette (AA)
Roast Pumpkin With Spiced Yoghurt Glaze and Chickpea Crumble (CR)

Episode 38, Wednesday, January 1, 2020:
Midweek Pasta With Blistered Cherry Tomatoes, Anchovy, Garlic And Chilli (AA)
Shawarma Roast Cauliflower With Tahini and Pomegranate (CR)
Corn, Chickpea and Avocado Salad With Spicy Lime Dressing (CR)

Episode 39, Thursday, January 2, 2020:
Pork and Prawn Dumplings (CR)
Soba Noodle Salad with Broccoli and Miso Dressing (AA)
Roasted Tomato Sugo (AA)

Episode 40, Friday, January 3, 2020:
Buttermilk Fried Chicken Wings with Hot Sauce (AA)
Prawn Tacos with Pickled Onion (MW)
Golden Dahl with Quick Naan Breads (CR)

Episode 41, Monday, January 6, 2020:
Ducks Poke Bowl (AA)
Charred Green Beans With Spicy Tonnato Sauce (CR)
Mixed Yakitori (MW)

Episode 42, Tuesday, January 7, 2020:
Portuguese Mussels (AA)
Mushroom Bolognese with Zucchini Noodles (MW)
Corn With Nori Miso And Pico De Gallo (AA)

Episode 43, Wednesday, January 8, 2020:
Vegan Mushroom Risotto with Smoked Eggplant and Salsa Verde (AA)
Apple Chutney and Cheese Toastie (CR)
Confit Chilli Garlic (AA)

Episode 44, Thursday, January 9, 2020:
Roast Cabbage with Zhoog (CR)
Yoghurt Panna Cotta, Coconut Short Bread and Summer Fruits (MW)
Chorizo, Apple, Parsley and Lentil Salad with Chermoula (AA)

Episode 45, Friday, January 10, 2020:
Peri Peri Chicken (AA)
Split Iceberg Lettuce Salad with Yoghurt and Fried Onions (CR)
Texas Potato Salad (MW)

Episode 46, Monday, January 13, 2020:
Chicken Schnitzel (MW)
Bread and Butter Pudding (Philip Vakos)
Spiced Chia Pudding (CR)

Episode 47, Tuesday, January 14, 2020:
Roast Beef and Potatoes (MW)
Oven Baked Buffalo Wings with Blue Cheese Sauce (MW)
Duck and Dumpling Noodle Soup (MW)

Episode 48, Wednesday, January 15, 2020:
Crunchy Beef Salad (Lynton Tapp)
Three Herb and Prawn Cold Rolls with Double Dipping Sauces (MW)
Furikake Seasoning (AA)

Episode 49, Thursday, January 16, 2020:
Asparagus and Mushroom Noodles with Mushroom XO Sauce (MW)
BBQ Squid with Romesco, Parsley and Preserved Lemon (AA)
Master Stock Braised Duck (CR)

Episode 50, Friday, January 17, 2020:
Extra Virgin Olive Oil Cake with Strawberry Berry Coulis (AA)
Corn, Chickpea and Avocado Salad with Spicy Lime Dressing (CR)
Raw Zucchini Spring Salad With Beet Hummus and Goats Cheese (CR)

Episode 51, Monday, January 20, 2020:
Asparagus, Pea and Broad Bean Paella with Green Sauce (MW)
Raw Slaw Summer Prawn San Choi Bao (CR)
Blueberry Baklava (Philip Vakos)

Episode 52, Tuesday, January 21, 2020:
Crispy Skin Barramundi with Braised Springs Greens (MW)
Parsnip Soup with Chilli Oil and Parsnip Chips (AA)
Vanilla Labneh with Sweet Dukha and Strawberry (MW)

Episode 53, Wednesday, January 22, 2020:
Sweet Potato Hummus (AA)
BBQ Steak and Potatoes with Greens and Pistou Dressing (CR)
Preserved Lemon (AA)

1 Comment »

  1. Egg didnt peel perfect cause the egg is very very fresh

    Comment by Tracy Bielby — January 6, 2020 @ 4:39 pm | Reply


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