Corner Café

October 28, 2017

Sammy & Bella’s Kitchen Rescue

Filed under: Miscellaneous & TV Shows — SeaDragon @ 11:51 am
Tags: ,

Sammy and Bella’s Kitchen Rescue

I was just aimlessly flicking through TV looking at EPG a few minutes ago, and surprised to notice a new cooking show on Channel 10 this afternoon, Saturday, October 28, 2017, at 1pm (episode will be repeated on Sunday Morning at 8:30am). The show is called Sammy & Bella’s Kitchen Rescue, and for all you MKR fans, you should be able to recognize the names. Winners of MKR in 2011, Sydney sisters Sammy and Bella Jakubiak have been doing cooking segments on Channel 7’s various morning shows, so it is really surprising Channel 10 has signed them up for their own cooking show, because usually it is MasterChef’s contestants popping up on other TV networks! Are they also the first MKR winners to have their own cooking show?

“We are on a mission to help everyday Australians overhaul their recipes and rescue their disorganised kitchens. Each week, we meet a new guest in need of a makeover. Follow us as we share fast and easy recipes, handy kitchen hacks and get down to business rearranging and rescuing kitchens across Australia.” Sammy & Bella.

Cacio e Pepe: Cheese & Pepper Pasta
Marinated Skirt Steak with Mojo Sauce
Cauliflower Hummus with Zataar
Salmon Risotto with Lemon Dill Pangrattato
Black and Blue Burger

Pimp out Radishes Hack
Homemade Pomegranate Chocolate Bars Hack
Three Cheese Tortellini with Basilico Sauce Hack

Ep 1, October 28, 2017: Hana – Quick and easy Vietnamese
Vietnamese Fried Rice
Vietnamese Shaking Pork Salad
Flourless Chocolate Beetroot Loaf

Add Flavour to Rice Hack
Rescue Overcooked Rice Hack
Quick Hot Chocolate Hack

Ep 2, November 4, 2017: Pete – Dude food
Brown Rice Quinoa & Feta Salad
Korean brown rice bowls, salmon, chilli sauce
Air fried buffalo wings with blue cheese sauce

Healthier Parmy Hack
Perfectly Fluffy Rice Hack
Black and Blue Burger

Ep 3, November 11, 2017: Simon – Fussy kids
Spinach pasta, butter and parmesan
Vegetable and chicken sausage rolls
Chocolate avocado mousse

Beetroot handkerchief pasta hack
Healthier Veggie Chips
Tempered Chocolate bubble wrap honeycomb

Ep 4, November 18, 2017: Vanessa and Greg – Newlywed, Different diets
Vegetarian porcini mushroom cassoulet
Spanish rice
Flavoured butters

Slow cooking meats
How to soften butter
Cheat’s Hollandaise

Ep 5, December 2, 2017: Kimberley and Jonathan – Quick & easy Indian, Italian
Risotto with pesto genovese and peas
Lamb shank curry with Basmati rice
Kitchari, Indian Fried Rice

Turn leftover rice into gluten free arancini balls
Never heat pesto or it will split – use in grilled chicken salad dressing instead
5 minute leftover rice n sauce dinner

Ep 6, December 16, 2017: May and Maha – One pot wonder, International cuisine
Iraqi Lamb Meatball Biryani
Cuban chicken and rice with mojo sauce, Arroz con pollo
Deep Dish Dark Chocolate Cookie

Mexican Red Rice, Arroz Rojo
How to Make Chocolate Ganache
Salted Chocolate Doughnuts
Thai Coconut Rice
Tempered Chocolate Bubble Wrap

Ep 7, May 26, 2018: Mary
Gluten Free Greek Pastitso
Gluten Free Air fried Donuts with brown sugar syrup
Insta marinade lamb chops with authentic tzatziki
Baked Eggplant with Olive Tomato Sauce and Fetta
Pimp your steak sandwich with Balsamic Beetroot Relish
How make an extra light cake batter with Soda Water

Ep 8, June 2, 2018: Tracey
Baked Salmon with lemon, zucchini and kipfler potatoes
Stuffed baked truss vine tomatoes with rice and fetta
Lemonade scones like nanna used to make
Carb Load with delicious rice
Nutty chocolate bark
The ultimate school or work lunch box

Ep 9, June 9, 2018: Janna and Dan
Gnocchi alla sorrentina
Pollo Alla Cacciatora in bianco – Hunters chicken braised in wine
Torta Caprese – Italian chocolate cake from Capri
Sorrento lemon ginger spritz
How to slice beef carpaccio
How to salt pasta water correctly

Ep 10, June 16, 2018: Betty and Lisa
Buddah bowl with jasmine, thai tofu and coriander pesto
Crumbed whiting tacos with salted onion and pineapple salsa
Umami steak dinner with caramelised onion jus and roast cocktail truss
Home made cured salmon
How to make Thai roasted Rice powder
Kombucha apple fizz

Ep 11, June 23, 2018: Marguerite
The best Oven baked Portuguese Chicken with Piri Piri
Saffron Handkerchief pasta with Tassie salmon and peas
Espresso Pancakes with Liquid Gold Caramel Sauce
Sexy steamed veg with brown butter
Herb infused sparkling water

Ep 12, June 30, 2018: Eric
Coffee chipotle pulled chicken burgers
Tempura organic tofu with tentsuyu dipping sauce
Slow cooked beef ragu with egg pappardelle
One pan crispy skin salmon with broccolini
Banana Porridge with Coconut Sugar
Loaded green pesto sanga


Leave a Comment »

No comments yet.

RSS feed for comments on this post. TrackBack URI

Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

Blog at

%d bloggers like this: